Month: August 2009

Rowe Researcher: On-Line Certified Professional Food Manager Course

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Summer 2009: The Evaluation of an On-line Certified Professional Food Manager Course to Reduce/Eliminate Food Born Illnesses in the Food Service Industry

By Wenhui Sun, Ellen Shanley M.B.A., R.D. and Colleen Thompson M.S., R.D., The University of Connecticut, Storrs, Conn.

The U.S. Centers for Disease Control and Prevention estimates 76 million people suffer from foodborne illnesses each year in the United States. Food service is the second largest employer in the United States with a large number of immigrants and individuals having limited skills. The food service industry has an extremely high turnover. Continue reading →

Rowe Researcher: Soldier Systems Center

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Summer 2009: Biological Science Aid, Military Performance Division, U.S. Army Research Institute of Environmental Medicine, Natick Soldier Systems Center

By James Alvarez, POC: Edward J. Zambraski, Ph.D., Jeffery S. Staab, M.S.

My summer was spent as an Intern with the United States Army in Natick, MA, at the Soldier Systems Center. My division’s mission is stated as “conducting biomedical research to improve and sustain Warfighter health and performance under all conditions”. My role in this mission was acting as a general lab technician, processing human blood and tissue samples collected from numerous ongoing studies. I also had the opportunity to observe, and in some cases implement, a number of experimental protocols. Continue reading →